Nobu Nobu Now Hot has menu items like Matsushisa Shrimp Slider, Matsushisa Wagyu Slider, Brick Oven Roasted Jidori Chicken, Whitefish with Shiso Salsa, Black Cod Butter Lettuce, Scallop with Jalapeño Dressing, Half Lobster with Creamy Jalapeño, Black Tiger Shrimp, Scallop in Spicy Garlic, Chilean Sea Bass with Umami or Red Jalapeño Miso, New Zealand Lamb Chop with Anticucho Miso and Angus Beef Tenderloin with Truffle Teriyaki in Malaysia.
| Nobu Now Hot | |
|---|---|
| Matsushisa Shrimp Slider | RM35.00 |
| Matsushisa Wagyu Slider | RM65.00 |
| Brick Oven Roasted Jidori Chicken | RM85.00 |
| Whitefish with Shiso Salsa | RM85.00 |
| Black Cod Butter Lettuce | RM85.00 |
| Scallop with Jalapeño Dressing | RM95.00 |
| Half Lobster with Creamy Jalapeño | RM125.00 |
| Black Tiger Shrimp | RM65.00 |
| Scallop in Spicy Garlic | RM130.00 |
| Chilean Sea Bass with Umami or Red Jalapeño Miso | RM150.00 |
| New Zealand Lamb Chop with Anticucho Miso | RM170.00 |
| Angus Beef Tenderloin with Truffle Teriyaki | RM185.00 |
Nobu Malaysia Menu Categories
- Nobu Nobu Classic Cold Menu
- Nobu Nobu Classic Hot Menu
- Nobu Nobu Style Omakase Menu
- Nobu Appetizers Menu
- Nobu Tempura Menu
- Nobu Nobu Now Cold Menu
- Nobu Nobu Now Hot Menu
- Nobu Vegetables Menu
- Nobu Soup and Rice Menu
- Nobu Sushi and Sashimi Menu
- Nobu Sushi Rolls Menu
- Nobu Dessert Menu
- Nobu Dessert Cocktails Menu
- Nobu Coffee and Tea Menu
- Nobu Menu (View All)